Restaurant Noma: an exquisite experience in Nordic Cuisine

by Rene Redzepi and team

Editor’s Choice : A Special Edition featuring Nordic Food Ambassador Rene Redzepi, Noma Restaurant

Chef Rene Redzepi, Denmark’s finest culinary artist; has reinvigorated Nordic culinary experience through his restaurant “Noma” a two Michelin star restaurant. The name is an acronym of the two Danish words “nordisk” (Nordic) and “mad” (food), and the restaurant is known for its reinvention and interpretation of the Nordic Cuisine.

Chef Rene, is currently one of the most influential and referenced persons on the gastronomical scene for his efforts to advance and promote the knowledge of Nordic food world- wide. It’s the entire package, from its ingredient ingenuity to flawless execution that makes Noma; a beacon of excellence and which leads to an emotive, intense, liberating way of eating, unlike any other place.

Read the article (.pdf)